Keep in shape with this lunchbox and picnic-friendly wrap filled with lemony pea ‘guacamole’, low-fat cream cheese and lean white meat
Prep:5 mins
Serves 1
50g cold cooked peas2tbsp low-fat cream cheesea little lemon zest and juice1 reduced-salt wrap50g turkey, sliced2-3 radishes, sliced
STEP 1Crush peas with cream cheese and lemon zest and juice, then season. Spread over wrap, top with turkey and radishes. Roll and halve to serve.
