Ready in under 10 minutes, this snack is great eaten warm or stored as a snack to stave off hunger between meals
Prep:5 mins
Serves 2
100g bag salted microwave popcorn¼ tsp chilli powder½ tsp cinnamon1 tbsp agave syrup
STEP 1Cook the microwave popcorn according to the packet instructions. Tip into a large bowl. Sprinkle over the spices, then pour over the agave syrup. Stir and serve warm or pour into a bag and take to work as an afternoon snack.
