This refreshing fruity drink is perfect for warmer weather, with nectarines, strawberries and orange liqueur – easily doubled for parties
Prep:10 mins
Serves 4
3 nectarines or peaches, stoned and sliced200g strawberries, sliced750ml bottle Spanish rosé winejuice 1 orange1 tbsp golden caster sugar50ml orange liqueur (we used Grand Marnier)300ml sparkling watersmall handful mint sprigs
STEP 1Put all the ingredients, except the sparkling water and mint, in a large jug and stir to combine. Leave in the fridge for about 1 hr or until chilled, then top up with sparkling water and garnish with mint leaves to serve.
