Veppam Poo Rasam Recipe (Neem flower Rasam)
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Veppam Poo Rasam Recipe (Neem flower Rasam)
Veppam Poo Rasam (Neem flower Rasam) is a delicious bitter rasam which is mainly prepared for Tamil New Year. This Tamilian recipe has innumerable medicinal properties and is filled with antifungal and antibacterial properties. The main significance of making this dish in Tamil is to start a new year with body cleansing. This rasam is not similar to normal South Indian rasams as it is slightly bitter in taste because of its ingredients.
Veppam Poo Rasam Recipe (Neem flower Rasam)
Cuisine:
South Indian Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
Veppam Poo Rasam (Neem flower Rasam) is a delicious bitter rasam which is mainly prepared for Tamil New Year. This Tamilian recipe has innumerable medicinal properties and is filled with antifungal and antibacterial properties. The main significance of making this dish in Tamil is to start a new year with body cleansing. This rasam is not similar to normal South Indian rasams as it is slightly bitter in taste because of its ingredients.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
South Indian Recipes, Lunch,Vegetarian
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