Vegan Baingan Makhani Recipe (Eggplant In Rich Coconut Gravy)

Vegan Baingan Makhani Recipe (Eggplant In Rich Coconut Gravy) The least favourable vegetable baingan or eggplants are made interesting by cooking it in a delicious and spicy curry. It is simple and makes for a perfect accompaniments with parathas. We have used coconut milk in this recipe, making it vegan friendly.The presence of antioxidants in eggplants keeps the arteries healthy and prevents heart attack. So, the next time you want to prepare eggplants in a different way, try this delicious recipe.