Vaghareli Rotli Recipe – Roti Ka Poha
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Vaghareli Rotli Recipe – Roti Ka Poha
Vaghareli Rotli or Roti Ka Poha is a crispy masala roti that is seasoned with asafoetida, red chillies and curry leaves, that makes a perfect breakfast or a tea time snack. If ever you have left over Phulka’s, Puris, Chapati, Tawa Paratha or even thepla, tear them all up and toss it on the pan until lightly crisp along with a tadka.
Vaghareli Rotli Recipe – Roti Ka Poha
Cuisine:
Gujarati Recipes
Courses:
Indian Breakfast
Difficulty:
Beginner
Dietary:
Description
Vaghareli Rotli or Roti Ka Poha is a crispy masala roti that is seasoned with asafoetida, red chillies and curry leaves, that makes a perfect breakfast or a tea time snack. If ever you have left over Phulka's, Puris, Chapati, Tawa Paratha or even thepla, tear them all up and toss it on the pan until lightly crisp along with a tadka.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Gujarati Recipes, Indian Breakfast,Vegetarian
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