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Vaalachi Rassa Bhaaji Recipe – Maharashtrian Style Aloo And Vaal Sabzi

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Vaalachi Rassa Bhaaji Recipe - Maharashtrian Style Aloo And Vaal Sabzi Vaalachi Rassa Bhaaji Recipe is a Maharashtrian dish made using ‘Kadve Vaal’ and coconuts. Kadve vaal are referred to as ‘field beans’ in English. We get different types of vaal in India, like Kadve Vaal (bitter field beans), Goade Vaal (dalimbi / sweet field beans), Surati Vaal, Pavta, etc.
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Vaalachi Rassa Bhaaji Recipe is a Maharashtrian dish made using ‘Kadve Vaal’ and coconuts. Kadve vaal are referred to as ‘field beans’ in English. We get different types of vaal in India, like Kadve Vaal (bitter field beans), Goade Vaal (dalimbi / sweet field beans), Surati Vaal, Pavta, etc.
Ingredients
    Instructions
      Keywords: Maharashtrian Recipes, Lunch,Vegetarian
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