Traditional Gujarati Mohanthal Recipe – Gram Flour Fudge with Nuts and Saffron

Traditional Gujarati Mohanthal Recipe – Gram Flour Fudge with Nuts and Saffron
Gujarati Mohanthal Recipe is a very traditional festive sweet made from sweetened gram flour and cooked slowly into a dense fudge flavored with saffron and nuts. Mohanthal is one of the signature desserts prepared by my mother in law and the entire family swoons over the perfect texture and taste that only she can achieve. Friends and family would tell her “We follow your recipe to the T and can’t get it to make like you do”. Some say it’s the hand and I say it’s the love with which she makes it.

Traditional Gujarati Mohanthal Recipe – Gram Flour Fudge with Nuts and Saffron

Difficulty: Beginner

Description

Gujarati Mohanthal Recipe is a very traditional festive sweet made from sweetened gram flour and cooked slowly into a dense fudge flavored with saffron and nuts. Mohanthal is one of the signature desserts prepared by my mother in law and the entire family swoons over the perfect texture and taste that only she can achieve. Friends and family would tell her “We follow your recipe to the T and can’t get it to make like you do”. Some say it’s the hand and I say it’s the love with which she makes it.

Ingredients

Cooking Mode Disabled

Instructions

Keywords: Gujarati Recipes, Dessert,Vegetarian

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