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The Oat and Green Moong Dal Pesarattu-Savory Lentil Crepe Recipe

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The Oat and Green Moong Dal Pesarattu-Savory Lentil Crepe Recipe The Oats Pesarattu recipe is inspired from the classic South Indian dish “Pesarattu”. Pesarattu is a crepe that is made from lentils and rice, but in this recipe I have used Saffola oats in the recipe, adding to the nutritive value. The addition of green chillies and ginger, along with finely chopped cabbage, makes this Pesarattu a favorite even with children. 
Cuisine
Courses
Difficulty Beginner
Dietary High Protein Vegetarian
Description
The Oats Pesarattu recipe is inspired from the classic South Indian dish “Pesarattu”. Pesarattu is a crepe that is made from lentils and rice, but in this recipe I have used Saffola oats in the recipe, adding to the nutritive value. The addition of green chillies and ginger, along with finely chopped cabbage, makes this Pesarattu a favorite even with children. 
Ingredients
    Instructions
      Keywords: South Indian Recipes, South Indian Breakfast,High Protein Vegetarian
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      Read it online: https://www.pontalo.net/recipe/the-oat-and-green-moong-dal-pesarattu-savory-lentil-crepe-recipe-2/