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Stuffed Matar & Gobi Paratha Recipe (Green Pea & Cauliflower Flat Bread)

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Stuffed Matar & Gobi Paratha Recipe (Green Pea & Cauliflower Flat Bread) Stuffed Parathas during the winters is a must have and the best part you can get so many fresh vegetables which make the parathas even more tastier. These matar and gobi parathas are perfect winter morning breakfast and they are so filling. Fresh seasonal matar enhances the taste of this recipe so please do not use frozen peas here.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Stuffed Parathas during the winters is a must have and the best part you can get so many fresh vegetables which make the parathas even more tastier. These matar and gobi parathas are perfect winter morning breakfast and they are so filling. Fresh seasonal matar enhances the taste of this recipe so please do not use frozen peas here.
Ingredients
    Instructions
      Keywords: North Indian Recipes, North Indian Breakfast,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/stuffed-matar-gobi-paratha-recipe-green-pea-cauliflower-flat-bread-2/