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South Indian Style Murungakkai Poriyal Recipe – Drumstick Stir Fry

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South Indian Style Murungakkai Poriyal Recipe - Drumstick Stir Fry Murungakkai Poriyal Recipe is a simple recipe from South India made by stir frying the drumsticks. Chopped drumsticks are sautéed in basic spices and then laced with fresh grated coconut. Usually, the poriyal is used as a side dish recipe with a curry, roti, sambar or avial and steamed rice.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Murungakkai Poriyal Recipe is a simple recipe from South India made by stir frying the drumsticks. Chopped drumsticks are sautéed in basic spices and then laced with fresh grated coconut. Usually, the poriyal is used as a side dish recipe with a curry, roti, sambar or avial and steamed rice.
Ingredients
    Instructions
      Keywords: South Indian Recipes, Side Dish,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/south-indian-style-murungakkai-poriyal-recipe-drumstick-stir-fry-2/