Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe)
Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe)
Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe) is an Indian sweet made with water chestnut flour by roasting it with ghee and sugar till it becomes becomes dense and crumbly in texture. The halwa is then tossed with few toasted cashewnuts to give it a crunchy element.
Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe)
Description
Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe) is an Indian sweet made with water chestnut flour by roasting it with ghee and sugar till it becomes becomes dense and crumbly in texture. The halwa is then tossed with few toasted cashewnuts to give it a crunchy element.Ingredients
Cooking Mode Disabled
Instructions
North Indian Recipes, Dessert,Vegetarian
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