Senai Kizhangu Varuval Recipe – Spicy Chettinad Style Yam Stir Fry

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Senai Kizhangu Varuval Recipe – Spicy Chettinad Style Yam Stir Fry
Senai Kizhangu Varuval Recipe (Spicy Chettinad Style Yam Stir Fry Recipe) is a tasty and quick recipe to made by using yam. The yam is thinly sliced and shallow fried till it’s nice crisp along with some spice and it is then tossed with crispy curry leaves. It is the best way to consume this vegetable as it tasty as well as crunchy and at the same time healthy as it is not deep fried.

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Senai Kizhangu Varuval Recipe – Spicy Chettinad Style Yam Stir Fry

Cuisine: South Indian Recipes Courses: Lunch

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Senai Kizhangu Varuval Recipe (Spicy Chettinad Style Yam Stir Fry Recipe) is a tasty and quick recipe to made by using yam. The yam is thinly sliced and shallow fried till it's nice crisp along with some spice and it is then tossed with crispy curry leaves. It is the best way to consume this vegetable as it tasty as well as crunchy and at the same time healthy as it is not deep fried.

Ingredients

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Scale

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Instructions

Keywords: South Indian Recipes, Lunch,Vegetarian

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