Semiya Payasam Recipe – Vermicelli Kheer Recipe

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Semiya Payasam Recipe – Vermicelli Kheer Recipe
Semiya Payasam is a simple, yet delicious festive pudding made of vermicelli , milk, dry fruits and flavored with cardamom and/or saffron. Usually a staple on occasions like Tamizh/Tamil new year and Onam where a feast is cooked, and this payasam is served as dessert.

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Semiya Payasam Recipe – Vermicelli Kheer Recipe

Cuisine: Indian Courses: Dessert

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Semiya Payasam is a simple, yet delicious festive pudding made of vermicelli , milk, dry fruits and flavored with cardamom and/or saffron. Usually a staple on occasions like Tamizh/Tamil new year and Onam where a feast is cooked, and this payasam is served as dessert.

Ingredients

Cook Mode Cooking Mode Disabled

Scale

1/2x 1x 2x 3x

Instructions

Keywords: Indian, Dessert,Vegetarian

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