Ragi Tawa Paratha – Healthy Vitamin Rich & Diabetic Friendly Paratha

Ragi Tawa Paratha - Healthy Vitamin Rich & Diabetic Friendly Paratha Healthy Ragi Tawa Paratha Recipe is a delicious and nutty diabetic friendly paratha that is made from 50% ragi flour and 50% whole wheat flour.  The ingredients are kneaded to form a firm dough. It is then rolled and folded and rolled again to form a triangular shaped flat bread. The folding of the dough will help in creating more layers and it will help the bread to puff up once it is heated on griddle.