Print Options:

Persian Eggplant Stew Recipe (Khoresht Bademjan)

https://www.pontalo.net - Persian Eggplant Stew Recipe (Khoresht Bademjan)
Persian Eggplant Stew Recipe (Khoresht Bademjan) Persian Eggplant Stew or Khoresh Bademjan is a very popular Parsi cuisine recipe. Khoresht means stew in Parsi. This stew is made with main ingredients being eggplant, tomatoes and spices. Some people add meat to this stew, but some make this classic vegetarian version. Make this Persian Eggplant Stew Recipe for lunch along with hot steamed rice.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Persian Eggplant Stew or Khoresh Bademjan is a very popular Parsi cuisine recipe. Khoresht means stew in Parsi. This stew is made with main ingredients being eggplant, tomatoes and spices. Some people add meat to this stew, but some make this classic vegetarian version. Make this Persian Eggplant Stew Recipe for lunch along with hot steamed rice.
Ingredients
    Instructions
      Keywords: Parsi Recipes, Dinner,Vegetarian
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.

      Read it online: https://www.pontalo.net/recipe/persian-eggplant-stew-recipe-khoresht-bademjan-2/