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Paruppu Urundai Rasam Recipe – Dal Dumpling Rasam

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Paruppu Urundai Rasam Recipe - Dal Dumpling Rasam Paruppu Urundai Rasam is a traditional recipe from tamil nadu where the rasam is simmered in a steamed dal dumplings called as Paruppu Urundai along with fresh spices and you will not need any rasam powder to make it, but simple ingredients in your kitchen. 
Cuisine
Courses
Difficulty Beginner
Dietary High Protein Vegetarian
Description
Paruppu Urundai Rasam is a traditional recipe from tamil nadu where the rasam is simmered in a steamed dal dumplings called as Paruppu Urundai along with fresh spices and you will not need any rasam powder to make it, but simple ingredients in your kitchen. 
Ingredients
    Instructions
      Keywords: South Indian Recipes, Lunch,High Protein Vegetarian
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      Read it online: https://www.pontalo.net/recipe/paruppu-urundai-rasam-recipe-dal-dumpling-rasam-2/