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Paniyaram Muttai Masala Recipe – Spicy Egg Curry Made In Paniyaram Pan

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Paniyaram Muttai Masala Recipe - Spicy Egg Curry Made In Paniyaram Pan Paniyaram Muttai Masala is an Egg Curry, with the eggs whisked with chilies, coriander leaves and cooked in paniyaram pan. These cooked Paniyaram eggs are then added to a spicy tomato onion gravy that is cooked with freshly ground spice powders, tempered with mustard seeds and curry leaves. 
Cuisine
Courses
Difficulty Beginner
Dietary Non Vegeterian
Description
Paniyaram Muttai Masala is an Egg Curry, with the eggs whisked with chilies, coriander leaves and cooked in paniyaram pan. These cooked Paniyaram eggs are then added to a spicy tomato onion gravy that is cooked with freshly ground spice powders, tempered with mustard seeds and curry leaves. 
Ingredients
    Instructions
      Keywords: South Indian Recipes, Dinner,Non Vegeterian
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      Read it online: https://www.pontalo.net/recipe/paniyaram-muttai-masala-recipe-spicy-egg-curry-made-in-paniyaram-pan-2/