Mint Flavoured Mixed Vegetable Pulao Recipe is a rice recipe which would be an all time heart stealer on your feast table. A hint of mint takes your regular pulao a notch higher. This is an easy to prepare weeknight pulao recipe because of its ease to be prepared.
Recipe IndexShowing 10 of 8,473 Results
Chettinad Chicken Recipe | Pepper Chicken Dry | South Indian
Chettinad Dry Pepper Chicken Recipe is very easy to make and tastes delicious.
Nadan Kozhi Recipe | Kerala Chicken Curry | Nadan Chicken Curry
Nadan Kozhi is a lip smacking Kerala Chicken Curry which gets its intense flavour from roasted coconut and whole spices.
Mangalorean Style Bendekayi Huli Koddel Recipe – Ladies finger Dal without Coconut Recipe
Mangalorean Style Bendekayi Huli Koddel Recipe is a variation to the authentic recipe made in the households of Mangalore. Usually in most of the Mangalorean dishes, the addition of coconut is always a must but in this recipe we have cut down coconut and created a dal which has Bendekayi otherwise called as ladies finger.
Sali Par Eedu Recipe – Parsi Breakfast Eggs On Fried Potato
Sali Par Eedu is a traditional Parsi breakfast recipe made with eggs on fried potato straws. A common dish prepared at Parsi homes is now also available at street side stalls and restaurants serving Parsi food.
Gongura Chicken Curry Recipe – Andhra Style Gongura Chicken
Gongura Chicken Curry is Andhra Style Chicken Curry which is a popular in Andhra Pradesh. The Chicken curry is cooked and simmer along with the Gongura masala base which is packed with flavours from simple masala powders which are readily available in your pantry. The addition of roasted methi, coriander seeds and red chillies heightens the flavours of this Gongura Chicken Curry.
Murgh Aur Masoor Dal Recipe-Bombay Style Chicken with Dal
Murghi Aur Masoor Dal Recipe is a Bombay Style Chicken dal, essentially a rich and delicious curry made from a blend of chicken and whole masoor dal. This dish has a whole lot of flavor captured in just one pot. The addition spices has created complex flavors in the dish.
Rajasthani Chawle Wale Dhokle Recipe
Maize Flour is widely eaten in Rajasthan during winters. One of the popular dish which is made out of Maize flour is Rajasthani Chawle Wale Dhokle. Usually made in Marwar side of Rajasthan, you can use different lentils as a base to make this steamed dumplings.
Saagwala Chicken Recipe – Palak Chicken Curry
Saagwala Chicken recipe is one of the finest and healthiest of all the chicken recipes. Saagwala Chicken which is packed with flavour and taste from the fresh spinach along with a perfect blend of spices. Serve it along with Jeera Pulao or Butter Naan for a delicious dinner.
Tofu Bhurji Recipe – Spicy Scrambled Tofu
Tofu Bhurji Recipe is a vegan version of egg bhurji that you can try at home. Tofu is crumbled and the added to the sautéed bell peppers, onions and tomatoes.