Print Options:

North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | Karamani

https://www.pontalo.net - North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | Karamani
North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | Karamani North Indian  Chawli ki Sabzi Recipe is a dish that is eaten a lot by the people in North India. The long beans is type of legume that is used a lot in North India. They typically use the pod as well which is called the black eyed beans to make a sabzi out of it. The recipe is quick simple, all you need is to chop the beans and pressure cook and toss it along with simple masala to make this delicious tasting sabzi.
Courses
Difficulty Beginner
Dietary Vegetarian
Description
North Indian  Chawli ki Sabzi Recipe is a dish that is eaten a lot by the people in North India. The long beans is type of legume that is used a lot in North India. They typically use the pod as well which is called the black eyed beans to make a sabzi out of it. The recipe is quick simple, all you need is to chop the beans and pressure cook and toss it along with simple masala to make this delicious tasting sabzi.
Ingredients
    Instructions
      Keywords: North Indian Recipes, Lunch,Vegetarian
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.