North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | Karamani
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North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | Karamani
North Indian Chawli ki Sabzi Recipe is a dish that is eaten a lot by the people in North India. The long beans is type of legume that is used a lot in North India. They typically use the pod as well which is called the black eyed beans to make a sabzi out of it. The recipe is quick simple, all you need is to chop the beans and pressure cook and toss it along with simple masala to make this delicious tasting sabzi.
North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | Karamani
Cuisine:
North Indian Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
North Indian Chawli ki Sabzi Recipe is a dish that is eaten a lot by the people in North India. The long beans is type of legume that is used a lot in North India. They typically use the pod as well which is called the black eyed beans to make a sabzi out of it. The recipe is quick simple, all you need is to chop the beans and pressure cook and toss it along with simple masala to make this delicious tasting sabzi.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
North Indian Recipes, Lunch,Vegetarian
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