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Narthangai Curry | Sweet and Sour Citron fruit Curry

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Narthangai Curry | Sweet and Sour Citron fruit Curry Narthangai Curry in the South Indian cuisine, especially tamil cuisine, citron is widely used in pickles and preserves. Here is delicious sweet and sour recipe of this fruit that can be had with steamed rice, dosa's or even along with phulka's.
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Narthangai Curry in the South Indian cuisine, especially tamil cuisine, citron is widely used in pickles and preserves. Here is delicious sweet and sour recipe of this fruit that can be had with steamed rice, dosa's or even along with phulka's.
Ingredients
    Instructions
      Keywords: South Indian Recipes, Side Dish,Vegetarian
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