Muttai Dosa Recipe is a delicious street food snack in Southern India. When you make it at home, you get to make it healthy with less oil and homemade dosa batter. There are multiple ways you can make this dosa, using either scrambled eggs or an omelette. Either ways, this egg dosa roll recipe is simple and quick to make and very delicious. It also makes a great lunch box for kids.
Course : South Indian Breakfast
Ingridients : 2 cups Idli Dosa Batter
4 Whole Eggs
1 Onion , thinly sliced
3 Green Chillies , finely chopped or more as required
Turmeric powder (Haldi) , a pinch per dosa
Red Chilli powder , a pinch per dosa
Salt , to taste
Coriander (Dhania) Leaves , finely chopped or mint leaves
Instructions We begin making the Muttai Dosa Recipe Or Egg Roll Dosa by following the below instruction Have the Homemade Idli Dosa Batter Recipe ready. Follow these instructions in the link to make the Idli Dosa Batter.