Mutta Salna Recipe (South Indian Style Egg Drop Gravy)

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Mutta Salna Recipe (South Indian Style Egg Drop Gravy)
Mutta Salna is a South Indian gravy that is served for parotta or chapathi. I always like the salna given for parotta in small Street side shops. It is very tasty and goes well for idli, dosa, idiyappam, chapathi or parotta. Make this and we are sure you will make it again and again.

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Mutta Salna Recipe (South Indian Style Egg Drop Gravy)

Cuisine: South Indian Recipes Courses: Lunch

Difficulty: Beginner

Dietary:

E Eggetarian

Description

Mutta Salna is a South Indian gravy that is served for parotta or chapathi. I always like the salna given for parotta in small Street side shops. It is very tasty and goes well for idli, dosa, idiyappam, chapathi or parotta. Make this and we are sure you will make it again and again.

Ingredients

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Scale

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Instructions

Keywords: South Indian Recipes, Lunch,Eggetarian

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