Murungai Keerai Kollu Kuzhambu – Drumstick Leaves Horse Gram Curry

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Murungai Keerai Kollu Kuzhambu – Drumstick Leaves Horse Gram Curry
The Murungai Keerai Kollu Kuzhambu Recipe is a wholesome tangy curry that is made from horse gram dal and drumstick leaves – both of which being super foods for a healthy diet. Serve this curry along with a bowl of hot rice for a comforting weeknight dinner.

Print Recipe

Murungai Keerai Kollu Kuzhambu – Drumstick Leaves Horse Gram Curry

Cuisine: Chettinad Courses: Lunch

Difficulty: Beginner

Dietary:

V Vegetarian

Description

The Murungai Keerai Kollu Kuzhambu Recipe is a wholesome tangy curry that is made from horse gram dal and drumstick leaves - both of which being super foods for a healthy diet. Serve this curry along with a bowl of hot rice for a comforting weeknight dinner.

Ingredients

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Instructions

Keywords: Chettinad, Lunch,Vegetarian

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