Mukhadi Halwa Recipe (Semolina & All Purpose Flour Halwa)

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Mukhadi Halwa Recipe (Semolina & All Purpose Flour Halwa)
This heirloom recipe, from my mother’s side of the family, is a unique and decadent Suji Halwa. What makes it different from the regular halwa is it’s unique and unusual method of preparing and cooking. Semolina and all purpose flour is soaked in milk and roasted along with caramelised sugar. I absolutely love this dessert for its inimitable flavours.

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Mukhadi Halwa Recipe (Semolina & All Purpose Flour Halwa)

Cuisine: North Indian Recipes Courses: Dessert

Difficulty: Beginner

Dietary:

V Vegetarian

Description

This heirloom recipe, from my mother's side of the family, is a unique and decadent Suji Halwa. What makes it different from the regular halwa is it's unique and unusual method of preparing and cooking. Semolina and all purpose flour is soaked in milk and roasted along with caramelised sugar. I absolutely love this dessert for its inimitable flavours.

Ingredients

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Instructions

Keywords: North Indian Recipes, Dessert,Vegetarian

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