Moong Dal Idli With Thengai Milagai Podi Recipe
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Moong Dal Idli With Thengai Milagai Podi Recipe
Moong Dal Idli With Thengai Milagai Podi Recipe is a quick,easy, healthy and tasty breakfast or an evening snack option. Soft spongy idlis made of moong dal and rice are tossed in a spicy, tangy and crunchy thengai milagai podi made up of dry coconut, red chillies, tamarind and channa and urad dal.
Moong Dal Idli With Thengai Milagai Podi Recipe
Cuisine:
South Indian Recipes
Courses:
South Indian Breakfast
Difficulty:
Beginner
Dietary:
Description
Moong Dal Idli With Thengai Milagai Podi Recipe is a quick,easy, healthy and tasty breakfast or an evening snack option. Soft spongy idlis made of moong dal and rice are tossed in a spicy, tangy and crunchy thengai milagai podi made up of dry coconut, red chillies, tamarind and channa and urad dal.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
South Indian Recipes, South Indian Breakfast,Vegetarian
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