Moong Dal Halwa Recipe (Warm Lentil Pudding with Nuts and Spices)
Moong Dal Halwa Recipe (Warm Lentil Pudding with Nuts and Spices)
Moong Dal Halwa is a delicious lentil pudding that is made the roasted split yellow mung lentils that is then slow cooked in milk and ghee. Make this dish for a special occation or festival like Diwali or when you have a dinner party with an Indian Menu at home. It makes a perfect warm winter dessert as well.
Moong Dal Halwa Recipe (Warm Lentil Pudding with Nuts and Spices)
Description
Moong Dal Halwa is a delicious lentil pudding that is made the roasted split yellow mung lentils that is then slow cooked in milk and ghee. Make this dish for a special occation or festival like Diwali or when you have a dinner party with an Indian Menu at home. It makes a perfect warm winter dessert as well.Ingredients
Cooking Mode Disabled
Instructions
Indian, Dessert,Vegetarian
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