Mixed Millet And Lentils Adai Recipe

Mixed Millet And Lentils Adai Recipe When breakfast is the important meal of the day, then it should be healthy and filling. Having a nutrients and protein rich breakfast makes a delicious way to jump-start your metabolism. The ancient millet are forgotten and neglected for decades are coming back into many people’s lives as people are realising the health benefits of these ancient grains. Millet have very high nutritional value, unsaturated fats, protein, minerals, fiber. Adding a mix of different types of millet and lentils into your breakfast through this Mixed Millet and Lentils Adai would mean, you are having the most nutritional and healthy breakfast. And the added bonus, this recipe needs very little time to prepare as the batter does not need any fermentation. Soak the millet and lentils over night, grind them in the morning and make adai immediately. It’s that simple!