Milagai Bajji Stuffed with Masala Chicken Recipe is an innovative recipe created with South Indian spices.
Course : Appetizer
Ingridients : 6 Badi hari mirch (Large Green Chilli)
Oil
For the Masala Chicken Stuffing
300 grams Chicken breasts , minced
1 Onion , chopped
1/2 cup Homemade tomato puree
1 inch Ginger , chopped
4 cloves Garlic , chopped
Salt , to taste
For the masala
1 teaspoon Ajwain (Carom seeds)
1 teaspoon Fennel seeds (Saunf)
1 teaspoon Cumin seeds (Jeera)
1 teaspoon Coriander (Dhania) Seeds
1/2 teaspoon Whole Black Peppercorns
4 Dry Red Chillies
3 tablespoon Fresh coconut
Instructions To begin making the Milagai Bajji Stuffed with Masala Chicken Recipe, we will first dry roast the spices.