Milagai Bajji Stuffed with Masala Chicken Recipe

Milagai Bajji Stuffed with Masala Chicken Recipe is an innovative recipe created with South Indian spices.

Course : Appetizer

Ingridients : 6 Badi hari mirch (Large Green Chilli)

Oil
For the Masala Chicken Stuffing

300 grams Chicken breasts , minced

1 Onion , chopped

1/2 cup Homemade tomato puree

1 inch Ginger , chopped

4 cloves Garlic , chopped

Salt , to taste
For the masala

1 teaspoon Ajwain (Carom seeds)

1 teaspoon Fennel seeds (Saunf)

1 teaspoon Cumin seeds (Jeera)

1 teaspoon Coriander (Dhania) Seeds

1/2 teaspoon Whole Black Peppercorns

4 Dry Red Chillies

3 tablespoon Fresh coconut

Instructions To begin making the Milagai Bajji Stuffed with Masala Chicken Recipe, we will first dry roast the spices. 

Milagai Bajji Stuffed with Masala Chicken Recipe

Did you make this recipe?

Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit
Rate this recipe

Your email address will not be published. Required fields are marked *

Add a question

Your email address will not be published. Required fields are marked *

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.

Min

Share it on your social network