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Menthia Keerai Paruppu Usili Recipe – Steamed Lentil Crumbled With Fenugreek Leaves

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Menthia Keerai Paruppu Usili Recipe - Steamed Lentil Crumbled With Fenugreek Leaves Menthia Keerai Paruppu Usili Recipe is a traditional South Indian dish which is a combination of steamed crumbled lentils combined with finely chopped steamed beans or sautéed fenugreek leaves or carrots or capsicum or vazhaipoo (banana flower).
Cuisine
Courses
Difficulty Beginner
Dietary High Protein Vegetarian
Description
Menthia Keerai Paruppu Usili Recipe is a traditional South Indian dish which is a combination of steamed crumbled lentils combined with finely chopped steamed beans or sautéed fenugreek leaves or carrots or capsicum or vazhaipoo (banana flower).
Ingredients
    Instructions
      Keywords: South Indian Recipes, Lunch,High Protein Vegetarian
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      Read it online: https://www.pontalo.net/recipe/menthia-keerai-paruppu-usili-recipe-steamed-lentil-crumbled-with-fenugreek-leaves-2/