Manipuri Style Tan Ngang Recipe – Refined Flour/Maida Indian Puri Recipe

Manipuri Style Tan Ngang Recipe – Refined Flour/Maida Indian Puri Recipe
Manipuri Style Tan Ngang Recipe is a Manipuri style Bread which is fried and made with refined maida flour and curd. The ingredients are mixed together to a smooth dough and then fried like a puri.

Manipuri Style Tan Ngang Recipe – Refined Flour/Maida Indian Puri Recipe

Difficulty: Beginner

Description

Manipuri Style Tan Ngang Recipe is a Manipuri style Bread which is fried and made with refined maida flour and curd. The ingredients are mixed together to a smooth dough and then fried like a puri.

Ingredients

Cooking Mode Disabled

Instructions

Keywords: North East India Recipes, Lunch,Vegetarian

Did you make this recipe?

Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit
Rate this recipe

Your email address will not be published. Required fields are marked *

Add a question

Your email address will not be published. Required fields are marked *

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.

Min

Share it on your social network