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Mamidikaya Pesara Pappu Pachadi Recipe – Raw Mango & Dal Chutney

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Mamidikaya Pesara Pappu Pachadi Recipe - Raw Mango & Dal Chutney Mamidikaya Pesara Pappu Pachadi Recipe (Raw Mango and Moong Dal Chutney) is a specialty in Andhra cuisine. Pachadi in Andhra cuisine are mainly chutney that is ground with a dal or any vegetable.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Mamidikaya Pesara Pappu Pachadi Recipe (Raw Mango and Moong Dal Chutney) is a specialty in Andhra cuisine. Pachadi in Andhra cuisine are mainly chutney that is ground with a dal or any vegetable.
Ingredients
    Instructions
      Keywords: Andhra, Side Dish,Vegetarian
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