Mamidikaya Pappu Recipe – Andhra Raw Mango Dal

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Mamidikaya Pappu Recipe – Andhra Raw Mango Dal
Mamidikaya Pappu Recipe is an easy dal recipe and the inclusion of raw mango gives a perfect twist to our regular dal dish. This Dal is full of flavour owing to the tanginess of the raw mango and with the addition of toor dal it gives a creamy texture to the dal made. This dal also goes by name of Pachi Mamidikaya Pappu or Mango Pappu Charu

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Mamidikaya Pappu Recipe – Andhra Raw Mango Dal

Cuisine: Andhra Courses: Side Dish

Difficulty: Beginner

Dietary:

H High Protein Vegetarian

Description

Mamidikaya Pappu Recipe is an easy dal recipe and the inclusion of raw mango gives a perfect twist to our regular dal dish. This Dal is full of flavour owing to the tanginess of the raw mango and with the addition of toor dal it gives a creamy texture to the dal made. This dal also goes by name of Pachi Mamidikaya Pappu or Mango Pappu Charu

Ingredients

Cook Mode Cooking Mode Disabled

Scale

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Instructions

Keywords: Andhra, Side Dish,High Protein Vegetarian

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