Maharashtrian Narali Bhaat Recipe (Sweetened Coconut Rice)

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Maharashtrian Narali Bhaat Recipe (Sweetened Coconut Rice)
Narali Bhaat Recipe is a delicious sweetened coconut rice that is typically prepared in Maharashtra on the occasion of Narali Poornima – a full moon day during the auspicious month of Shravan, when coconuts are offered to the sea. This Coconut Rice is sweetened with jaggery, is made to celebrate the day that marks the end of the monsoon and the beginning of the fishing season once again.

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Maharashtrian Narali Bhaat Recipe (Sweetened Coconut Rice)

Cuisine: Maharashtrian Recipes Courses: Lunch

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Narali Bhaat Recipe is a delicious sweetened coconut rice that is typically prepared in Maharashtra on the occasion of Narali Poornima - a full moon day during the auspicious month of Shravan, when coconuts are offered to the sea. This Coconut Rice is sweetened with jaggery, is made to celebrate the day that marks the end of the monsoon and the beginning of the fishing season once again.

Ingredients

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Scale

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Instructions

Keywords: Maharashtrian Recipes, Lunch,Vegetarian

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