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Kumro Patai Ilish Paturi Recipe – Hilsa Fish In Pumpkin Leaves

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Kumro Patai Ilish Paturi Recipe - Hilsa Fish In Pumpkin Leaves Kumro Patai Ilish Paturi (Marinated Hilsa In Pumpkin Leaves) is a recipe of West Bengal, India. Bengali food culture never been completed without fish. Ilish/ Hilsa is a most favorable fish for Bengali's and the recipe is from my Grandma, she used to make it so tasty even today.
Cuisine
Courses
Difficulty Beginner
Dietary High Protein Non Vegetarian
Description
Kumro Patai Ilish Paturi (Marinated Hilsa In Pumpkin Leaves) is a recipe of West Bengal, India. Bengali food culture never been completed without fish. Ilish/ Hilsa is a most favorable fish for Bengali's and the recipe is from my Grandma, she used to make it so tasty even today.
Ingredients
    Instructions
      Keywords: Bengali Recipes, Dinner,High Protein Non Vegetarian
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      Read it online: https://www.pontalo.net/recipe/kumro-patai-ilish-paturi-recipe-hilsa-fish-in-pumpkin-leaves-2/