Kumro Patai Ilish Paturi Recipe – Hilsa Fish In Pumpkin Leaves

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Kumro Patai Ilish Paturi Recipe – Hilsa Fish In Pumpkin Leaves
Kumro Patai Ilish Paturi (Marinated Hilsa In Pumpkin Leaves) is a recipe of West Bengal, India. Bengali food culture never been completed without fish. Ilish/ Hilsa is a most favorable fish for Bengali’s and the recipe is from my Grandma, she used to make it so tasty even today.

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Kumro Patai Ilish Paturi Recipe – Hilsa Fish In Pumpkin Leaves

Cuisine: Bengali Recipes Courses: Dinner

Difficulty: Beginner

Dietary:

H High Protein Non Vegetarian

Description

Kumro Patai Ilish Paturi (Marinated Hilsa In Pumpkin Leaves) is a recipe of West Bengal, India. Bengali food culture never been completed without fish. Ilish/ Hilsa is a most favorable fish for Bengali's and the recipe is from my Grandma, she used to make it so tasty even today.

Ingredients

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Scale

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Instructions

Keywords: Bengali Recipes, Dinner,High Protein Non Vegetarian

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