Print Options:

Kovakkai Podi Curry Recipe – Tamil Nadu Style Ivy Gourd Stir Fry

https://www.pontalo.net - कोवक्कै पौड़ी करी रेसिपी - Kovakkai Podi Curry Recipe
Kovakkai Podi Curry Recipe - Tamil Nadu Style Ivy Gourd Stir Fry Kovakkai is a Tamil word for Ivy Gourd or little gherkins (coccinia). These are very healthy and diabetic friendly. Kovakkai Podi Curry Recipe is a unique South Indian style stir fry which uses mildly spiced lentil mix which adds spice and tastes yummy. This lentil mix can also be used with other vegetables like, brinjal, okra and beans.
Cuisine
Courses
Difficulty Beginner
Dietary Diabetic Friendly
Description
Kovakkai is a Tamil word for Ivy Gourd or little gherkins (coccinia). These are very healthy and diabetic friendly. Kovakkai Podi Curry Recipe is a unique South Indian style stir fry which uses mildly spiced lentil mix which adds spice and tastes yummy. This lentil mix can also be used with other vegetables like, brinjal, okra and beans.
Ingredients
    Instructions
      Keywords: Tamil Nadu, Lunch,Diabetic Friendly
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.

      Read it online: https://www.pontalo.net/recipe/kovakkai-podi-curry-recipe-tamil-nadu-style-ivy-gourd-stir-fry-2/