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Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe)

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Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe) Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe) is a healthy, whole hearted Tamil Nadu style curry made with ground coconut and other spices and tossed in a tangy gravy.
Cuisine
Courses
Difficulty Beginner
Dietary Diabetic Friendly
Description
Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe) is a healthy, whole hearted Tamil Nadu style curry made with ground coconut and other spices and tossed in a tangy gravy.
Ingredients
    Instructions
      Keywords: Tamil Nadu, Main Course,Diabetic Friendly
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      Read it online: https://www.pontalo.net/recipe/kondakadalai-vazhathandu-puli-thengai-kuzhambu-recipe-banana-stem-curry-with-black-chickpeas-recipe-2/