Khara Avalakki Recipe (Karnataka Style Poha)

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Khara Avalakki Recipe (Karnataka Style Poha)
Khara Avalakki Recipe (Karnataka Style Poha) is very popularly made for breakfast or a evening tiffin in Karnataka. It is a quick snack made from beaten rice that is spiced and flavored with coconut and an aromatic seasoning. Serve the Khara Avalakki along with a Green Coriander and Coconut Chutney Recipe or simply as it is along with a strong filter coffee. 

Print Recipe

Khara Avalakki Recipe (Karnataka Style Poha)

Cuisine: Karnataka Courses: South Indian Breakfast

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Khara Avalakki Recipe (Karnataka Style Poha) is very popularly made for breakfast or a evening tiffin in Karnataka. It is a quick snack made from beaten rice that is spiced and flavored with coconut and an aromatic seasoning. Serve the Khara Avalakki along with a Green Coriander and Coconut Chutney Recipe or simply as it is along with a strong filter coffee. 

Ingredients

Cook Mode Cooking Mode Disabled

Scale

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Instructions

Keywords: Karnataka, South Indian Breakfast,Vegetarian

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