Khandeshi Dal Recipe
Khandeshi Dal Recipe
Khandeshi Dal is definitely a new name for almost everyone, specially who is not familiar with the typical Maharashtrian cuisine. Yes, Khandeshi Cuisine is one of the Maharashtrian Regional Cuisine. Khandeshi cuisine is quite spicy, simple and flavorful. I’m going to share, one of the simple but delicious recipe of Dal today from a unique Khandeshi Cuisine. It is a good replacement to the regular dal we cook in our kitchen. The aroma of the Pakka-Masala being roasted is truly amazing and that’s the essence of this recipe. Try it once and I am sure you would love to add this Dal more often in your daily meal.
Khandeshi Dal Recipe
Description
Khandeshi Dal is definitely a new name for almost everyone, specially who is not familiar with the typical Maharashtrian cuisine. Yes, Khandeshi Cuisine is one of the Maharashtrian Regional Cuisine. Khandeshi cuisine is quite spicy, simple and flavorful. I'm going to share, one of the simple but delicious recipe of Dal today from a unique Khandeshi Cuisine. It is a good replacement to the regular dal we cook in our kitchen. The aroma of the Pakka-Masala being roasted is truly amazing and that's the essence of this recipe. Try it once and I am sure you would love to add this Dal more often in your daily meal.Ingredients
Cooking Mode Disabled
Instructions
Maharashtrian Recipes, Lunch,High Protein Vegetarian
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