Print Options:

Kerala Style Appam Recipe – Fermented Rice Pancakes With Coconut

https://www.pontalo.net - Kerala Style Appam Recipe - Fermented Rice Pancakes With Coconut
Kerala Style Appam Recipe - Fermented Rice Pancakes With Coconut Appam is a Kerala dish made with fermented rice batter and served along with sweetened coconut milk or stew. It is prepared in an appa kal  or appa chetti which is a bowl shaped. So when you make appam the center is a little thick and the edges are thin. 
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Appam is a Kerala dish made with fermented rice batter and served along with sweetened coconut milk or stew. It is prepared in an appa kal  or appa chetti which is a bowl shaped. So when you make appam the center is a little thick and the edges are thin. 
Ingredients
    Instructions
      Keywords: Kerala Recipes, Main Course,Vegetarian
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.

      Read it online: https://www.pontalo.net/recipe/kerala-style-appam-recipe-fermented-rice-pancakes-with-coconut-2/