Keerai Karamani Kuzhambu- Palak Lobia Curry Recipe

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Keerai Karamani Kuzhambu- Palak Lobia Curry Recipe
If you are looking for a calcium rich recipe then you must make this tasty Palak Lobia Curry Recipe/ Keerai Karamani Kuzhambu. Cooked lobia or black eyed beans is simmered in a gravy made with dry roasted spices, coconut and tamarind paste. This curry tastes great with roti and rice.

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Keerai Karamani Kuzhambu- Palak Lobia Curry Recipe

Cuisine: South Indian Recipes Courses: Lunch

Difficulty: Beginner

Dietary:

D Diabetic Friendly

Description

If you are looking for a calcium rich recipe then you must make this tasty Palak Lobia Curry Recipe/ Keerai Karamani Kuzhambu. Cooked lobia or black eyed beans is simmered in a gravy made with dry roasted spices, coconut and tamarind paste. This curry tastes great with roti and rice.

Ingredients

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Instructions

Keywords: South Indian Recipes, Lunch,Diabetic Friendly

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