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Kathirikai Pitlai Recipe – South Indian Tangy & Spicy Brinjal Curry

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Kathirikai Pitlai Recipe - South Indian Tangy & Spicy Brinjal Curry Kathirikai Pitlai Recipe is a traditional South Indian made with eggplant/brinjal. The the pitlai curry is made with freshly roasted and ground condiments and made tangy with tamarind. The toor dal adds to the protein, making this dish wholesome and nutritious.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Kathirikai Pitlai Recipe is a traditional South Indian made with eggplant/brinjal. The the pitlai curry is made with freshly roasted and ground condiments and made tangy with tamarind. The toor dal adds to the protein, making this dish wholesome and nutritious.
Ingredients
    Instructions
      Keywords: Tamil Nadu, Side Dish,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/kathirikai-pitlai-recipe-south-indian-tangy-spicy-brinjal-curry-2/