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Karwar Style Anasa Patal Bhaji Recipe-Pineapple cooked with coconut

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Karwar Style Anasa Patal Bhaji Recipe-Pineapple cooked with coconut Karwar Style Anasa Patal Bhaji Recipe (Pineapple cooked with coconut) is a savory dish made with fruit as a core ingredient. Karwar cuisine has flavors that are mainly towards the sweet side. So, therefore, they incorporate more of fruits in their main course as well as a side dish. The dish will consist of flavors that will make us exciting to try more.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Karwar Style Anasa Patal Bhaji Recipe (Pineapple cooked with coconut) is a savory dish made with fruit as a core ingredient. Karwar cuisine has flavors that are mainly towards the sweet side. So, therefore, they incorporate more of fruits in their main course as well as a side dish. The dish will consist of flavors that will make us exciting to try more.
Ingredients
    Instructions
      Keywords: Karnataka, Side Dish,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/karwar-style-anasa-patal-bhaji-recipe-pineapple-cooked-with-coconut-2/