Karnataka Style Hurali Kalu Saaru Recipe

Karnataka Style Hurali Kalu Saaru Recipe Karnataka Style Hurali Kalu Saaru Recipe is a delicious curry made with horse gram lentils which is rightly paired with potatoes that can be had for your lunch. As the name says, the recipe is essentially from Karnataka and the locals prefer to use horse gram lentil in most of their dishes like chutney, and rasam etc. The curry has two variety of ground paste and is slow cooked in the pressure cooker to create an aromatic and wholesome dish.