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Karnataka Style Avarekalu Akki Rotti Recipe

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Karnataka Style Avarekalu Akki Rotti Recipe Karnataka Style Avarekaalu Rotti Recipe is a regional recipe from the region Bengaluru, where they celebrated “Avarekaalu Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Karnataka Style Avarekaalu Rotti Recipe is a regional recipe from the region Bengaluru, where they celebrated “Avarekaalu Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans.
Ingredients
    Instructions
      Keywords: Karnataka, South Indian Breakfast,Vegetarian
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