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Jowar Atta Roti Recipe – Sorghum Wheat Phulka Recipe

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Jowar Atta Roti Recipe - Sorghum Wheat Phulka Recipe Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi. To make the Jowar Atta Roti equal portion of jowar flour and wheat flour is mixed together with some salt, water and oil. Adding atta helps to roll the rotis easily. These rotis are best enjoyed hot fresh out of the tawa.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi. To make the Jowar Atta Roti equal portion of jowar flour and wheat flour is mixed together with some salt, water and oil. Adding atta helps to roll the rotis easily. These rotis are best enjoyed hot fresh out of the tawa.
Ingredients
    Instructions
      Keywords: Indian, Lunch,Vegetarian
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