Jhure-Jhure Aloo Bhaja Recipe
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Beginner
Beginner
Beginner
Beginner
Beginner
Jhure-Jhure Aloo Bhaja Recipe
Bhaja is a traditional bengali side dish. Bengalis use variety of vegetable to prepare these goodies. This delicately spiced crisp bhajas are usually fried in pungent mustard oil until crisp. Jhure-Jhure Aloo Bhaja is a potato fry with a hint of spices sprinkled on top. The addition of curry leaves gives it an extra edge. You can also sprinkle some roasted peanuts and dry herbs of your choice. You can use refined oil for frying if that is what you are used to.
Jhure-Jhure Aloo Bhaja Recipe
Cuisine:
Bengali Recipes
Courses:
Snack
Difficulty:
Beginner
Dietary:
Description
Bhaja is a traditional bengali side dish. Bengalis use variety of vegetable to prepare these goodies. This delicately spiced crisp bhajas are usually fried in pungent mustard oil until crisp. Jhure-Jhure Aloo Bhaja is a potato fry with a hint of spices sprinkled on top. The addition of curry leaves gives it an extra edge. You can also sprinkle some roasted peanuts and dry herbs of your choice. You can use refined oil for frying if that is what you are used to.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Bengali Recipes, Snack,Vegetarian
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